Mayonnaise and mayonnaise sauces

DSTU 4487:2015

GMO-free product.

Consumption values:

Mayonnaise is produced using natural raw materials in compliance with government regulations.

Mayonnaise:

 INDEX VALUE
fat content <70 %
acidity ≤0,75 %

Mayonnaise sauce:

Fat content is 5% and 30% accordingly.
GMO-free product.

EXPIRATION DATES:

Mayonnaise “Provansal 67 % po-domashnomu" – 60 days from the production date;
Mayonnaise “Provansal 67 %" – 90 days from the production date;
Mayonnaise sauce – 120 days from the production date;

PACKAGING:

glass jars with a net weight of 242 g, 450 g, 464 g, 850 g, 986 g;
food hoses and pillow bags made from polymeric materials with a net weight of 160 g, 380 g; plastic bucket with a net weight of 4800